We don’t have to tout quinoa’s many benefits; so many of us have been onto this delicious, nutritious superfood for ages! Here’s a new collection, bigger than any other, filled with divine combinations of quinoa and vegetables, fruits, meat, seafood and spices, with recipes for breakfast, appetizers, snacks, breads, muffins and dessert—and they’re all gluten-free. Throughout 500 Best Quinoa Recipes are terrific sidebars and tips for easier preparation of every part of the recipes. Make the delicious most of the ancient ingredient that’s taken America by storm with Almond-Honey Power Bars, Coconut Pumpkin Curry Soup, Grilled Skirt Steak with Horseradish & Tomato Salad, “Risotto” Primavera and more. Color photos.
Softcover Book : 504 pages
Publisher: Firefly Books ( July 26, 2012 )
Item #: 13-597474
ISBN: 9780778804147
Product Dimensions: 7.0 x 10.0 inches
Product Weight: 34.0 ounces (View shipping rates and policies)

Tons of recipes for anything you can think of! I've made several recipes and its quickly become one of my go-to cookbooks. The recipes are not complicated and include useful tips such as how long it will keep in fridge or freezer and some offer variations making it easier to swap out ingredients. Quinoa is easy and quick to cook. Recipes are gluten free. There's recipes for main meals, snacks, muffins, desserts, salads, soup and more.
Reviewer: Kris